Customer Communication Guide

CUSTOMER COMMUNICATION GUIDE
Pipestone Veterinary Services
    Pipestone Veterinary Services is helping pig farmers by providing resources and expertise in health. Animal Health Products | Vet Calls | VFDs – Swine Resource Team (507) 562-PIGS (7447) PIPESTONE Antibiotic Resistance Tracker (PART) – Shawnie Veldhuizen (507) 825-7046 PQA Certification | Site Assessments | SPS Plans – Pipestone……….Robin Gilbertson (507) 825-4211 Independence…Bailey Dudley (319) 231-4199 Bethany…………..Cassie Felix (815) 756-3279 Rensselaer……….Daniel Van Deursen (708) 638-7712 Orange City……..Nicole Plendl (712) 707-1245 Vaccine Protocol – Cassie Felix (815) 756-3279
Pipestone Management
Pipestone Management is helping pig farmers by providing resources and expertise in Management. Shareholder Communication/Meetings – Laurel Berg (507) 825-7104 Transport Questions – Hal Schmidt (507) 381-1340; Brad Smidt (605) 929-7643 Sow Farm Investment – Nick Fitzgerald (319) 631-9316 Pig Re-grade – Nikki Johnson (507) 825-7154 Wean Pig Flow – Rick Jordahl (507) 828-2629
Pipestone Nutrition
Pipestone Nutrition is helping pig farmers by providing resources and expertise in Nutrition. Nutrition Questions – Jenna Hauglid (507) 215-2574 Feed Budget – Shantel Vis (507) 215-4894
Big Stone Marketing
Big Stone Marketing is helping pig farmers by providing resources and expertise in Marketing. Christine Colemer (507) 215-1891  
Pipestone Research
Since 2009, Pipestone Research has been committed to providing industry-leading relevant information on swine health, genetics, nutrition, production, and sustainability.  
Pipestone Business
Pipestone Business helps pig farmers by providing resources and expertise in the pig business because running a competitive pig farm today takes accurate production and financial information, business acumen and strategy. FarmBiz – Jim Marzolf (507) 381-3110 FarmBooks – Damon VanderMaten (507) 825-7058 FarmTeam – Dan Hanson (507) 215-7796 FarmStats – Angie Homann (507) 215-5093 FarmPro – Hannah Jasper (563) 542-6806